Konservierungsmittel: Natriumnitrit)
Rote Currypaste (WΓΌrzmischung (Kochsalz
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Hokkaido KΓΌrbis
Veganer Mapo Tofu mit Jasminreis πͺ Fleischgericht Konservierungsmittel: Natriumnitrit)with spring onions, Szechuan pepper and sesame Portion: 550g Nutritional values per 100g Energy: 633 kJ 151 kcal Fat: 4. 9 g Saturated fatty acids: 0. 4 g Carbohydrates: 19. 3 g Sugar: 2. 7 g Protein: 5. 8 g Salt: 0. 7 g Ingredients Jasmine rice, tofu (water, SOYBEANS, nigari), coco beans, eggplants, shiitake, chili crisp (rapeseed oil, shallots, sesame oil [SESAME], garlic, chillies, peanuts [PEANUTS], sugar, table salt, sesame [SESAME], ginger,