IKAI Natural Khasi Sticky Rice Ashokarishta You can judge the food

You can judge the food as it is being made without lifting the lid

enhanced by sparkling AD stones

and massage gently until you have abundant bubbles

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IKAI Natural Khasi Sticky Rice Ashokarishta You can judge the foodIKAI Natural Khasi Sticky Rice About the Product: Sticky rice could easily be one of the most essential grains globally. Nearly half of the world's population eats different varieties of it every day. The origin of this rice can be traced back to Southeast Asia. Our Natural Khasi Sticky Rice, a glutinous rice, from Meghalaya is actually naturally gluten free! It is known as Khaw Pnah or as Khaw Shulia in the local dialect. High in amylopectin and low