Kronhjortsinnanlår Select weight (g):650 honey and oil for a

honey and oil for a flavor-intensive glaze

Our fine moose barbecue sausage will be a hit with most people

contains 28% red wine and combines the aromatic wine with spices

"The trick to making a really good red wine sauce is to fry the onion properly so that it becomes sweet and tasty

Kronhjortsinnanlår Select weight (g):650 honey and oil for aThe red deer topside is the finest cut for deer roast and is known for its tender and juicy texture. It has a distinctive flavour that is mild yet rich, based on the animal's diet of herbs and plants. The topside can be grilled, both whole and sliced. A variation on the whole roast is to brown the piece on the grill and then let it finish in a pan over indirect heat. Add a generous knob of butter to the pan and baste the roast at regular intervals.