Element top refrigerated, ventilated, 4x GN 1/1 (without hermetic unit) Sous Vide 2150Technical Specification

2150Technical Specification

- With faceplate

6-9 M3Technical Specification

quiet operation

Element top refrigerated, ventilated, 4x GN 1/1 (without hermetic unit) Sous Vide 2150Technical SpecificationDiamond's Element top refrigerated, ventilated, 4x GN 1 1 (without hermetic unit) is designed for commercial kitchens. This equipment features a robust construction and is ideal for heavy duty use in high traffic restaurants and hotels. The refrigeration system maintains precise temperature control, ensuring optimal storage conditions for food and beverages. The element's ventilated design ensures efficient airflow and prevents moisture buildup,