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Food Industry - Emulsifier and Stabilizer: Sunflower lecithin is used as an emulsifier and stabilizer
The chemical raw material can be used to produce paper and other paper-based products
Trimagnesium dicitrate CZDA is a form for performing detailed research
CAS number: 8012-95-1
Tamari-Sauce 25% weniger Salz glutenfrei BIO 250 ml - LIMA Frühstücksprodukte Food Industry - Emulsifier andINGREDIENTS Water, soybeans*, sea salt, koji* (*certified organic ingredient) DESCRIPTION Tamari sauce: Thanks to its higher protein content and more concentrated flavor, it's perfect for longer cooking. It makes the remaining ingredients The dish's flavor is softer. Traditionally, tamari is used to enhance the flavor of braised meats, soups, noodles, stir fried vegetables, dressings, and pickles. Perfect with vinegar or rice wine, ginger, garlic,
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