Sauce Hollandaise Hugli 0,8 kg fotof 25 KG die perfekte Wahl

25 KG die perfekte Wahl für Sie

ascorbic acid

Sea buckthorn berries are often used as an ingredient in dishes

Aspergillus oryzae

Sauce Hollandaise Hugli 0,8 kg fotof 25 KG die perfekte WahlHollandaise sauce pairs particularly well with cooked asparagus, young vegetables, eggs, and cooked fish. It's a base for other sauces: Malteser sauce, Barnaise sauce, Choron sauce, and Muslin sauce. Product parameters Preparation method: No cooking br Net content: 800 g Country of origin Made in Italy Ingredients: Water, sunflower oil 35%, skimmed milk powder, modified starch, salt, egg yolk 2. 2%, lactose, flavoring (contains milk), yeast extract,