Spinifex Vermentino heidsieck A perfectly balanced wine with

A perfectly balanced wine with a long

clove and blackberry

This is a great wine slowly lengthening sweetness is guided by typical sweet-fresh acidity

The estate has changed hands several times since the French Revolution until it was bought by Petrus Desbois in 1891

Spinifex Vermentino heidsieck A perfectly balanced wine withThis is a terrific example of this variety, sourced from a one acre vineyard on hard, ironstone rich soil in one of the highest parts of Koonunga Hill in the Barossas extreme north. Vermentino is a rugged, hardy variety that Schell says ripens relatively slowly here, retaining acidity while delivering generous texture. Fermented wild after six hours on skins, it's a pure and textured Barossa white with waxy lemon, white blossoms and a touch of