Cooper Burns ‘Bloody Valentine’ Shiraz 2018 Size::6 Bottle Case seaweed and citrus

seaweed and citrus

The process of racking contributes to the oxidation process whereby the wine's fruit qualities gradually diminish and its nutty characteristics are acquired

Post fermentation each tank was left for up to one month on yeast lees to add complexity and weight to the palate

with just 25% of the wine matured in a single 5 year old barrel

Cooper Burns ‘Bloody Valentine’ Shiraz 2018 Size::6 Bottle Case seaweed and citrusDeep dark red in colour. Lifted and intriguing nose of plums, blackberry, mocha, mint and spice on the nose. The intensely flavoured and richly textured palate, packed with black and red fruits and a touch of spice, is framed by fine silky tannins and has great length and balance. Seamless!