nettles and a fresh citrus finish
this Pinot Gris is still a lovely quaff
With a new source of fruit in Friuli's San Martino al Tagliamento (a village which has only just been granted Prosecco status) and just 12 g/l residual - the lowest possible for Extra Dry - it's not only racier and deeper than most of its competitors
A refined and elegant French sparkling with delicate peach and apricot aromas
The Elder Pinot Noir 2016 santa-duc nettles and a fresh citrus"Savoury, silty, mineral beginning, red fruits led by cherry and strawberry, bracken, dried herb, very complex. Palate facsimile of nose, firm to fine tannins, well judged oak, backbone of acidity, long finish." 95 POINTS DECANTER Mike and Margaret Hanson spent a long time searching for the perfect piece of land before finding what is now Hanson Vineyard in 1996 and creating their label. Their philosophy is simply to make single vineyard wines of