Mas de Daumas Gassac Rouge 2023 NET generous vintage that gave the

generous vintage that gave the estate ripe fruit without sacrificing freshness

Now a decade old and drinking in its sweet spot

It's a Cabernet Franc-driven blend (56% Cabernet Franc

who farm organically with biodynamic influence and work each parcel with a horse-drawn plough

Mas de Daumas Gassac Rouge 2023 NET generous vintage that gave theThis is the wine that put the Languedoc on the fine wine map. From their estate near Aniane in the Herault, Aime Guibert and family set out to prove Southern France could make something to sit alongside the great crus, planting cuttings of Cabernet Sauvignon from Chateau Haut Brion and more on glacial limestone soils. The Rouge is famously made from a wild blend of up to 21 grapes each vintage, Cabernet dominant but laced with rarities, which gives it