Skillogalee Cabernet 2021 tokaj-hegyalja packed with blackcurrant and blackberry

packed with blackcurrant and blackberry jube fruit with a twist of anise and delightfully sappy-peppery finish

Candied apricot

are comprised of the famous chalky soil called Albariza and the 40-year-old vines produce extremely low yields

Gold Medal winner at International Wine Challenge 2010

Skillogalee Cabernet 2021 tokaj-hegyalja packed with blackcurrant and blackberryThe vintage was relatively dry and warm but without too much intense heat. The forty year old vines are dry grown and deep rooted, allowing the fruit to develop flavour and colour at a steady and combined pace. This Cabernet blend has a hugely aromatic impact with lifted black olive and tobacco leaf with hints of comforting sweet plum pudding and chocolate. The palate is generous and rich yet medium bodied, with finely grained mouth watering tannin